Valentine’s Dinner

At Bridge House where food is a great obsession. A friendly welcome awaits you as you step into our beautiful historic hotel. Our Head Chef and his team will be creating a truly sumptuous 3-course dinner followed by coffee and homemade truffles.

3-course dinner for £45.00 per person - Wednesday 14 February

You can also stay with us on Valentine's night for dinner, bed and breakfast, prices start from £200 per room (based on two people sharing a Coach House room and includes Valentine's dinner). Call 01308 862200 to book.

Valentine's Dinner

Starters

Pan Seared Scallops – Cauliflower Puree – Bacon Crumb

Crab Ravioli – Lobster Bisque – Minted Crushed Peas - Caviar

Curried Lentil & Spinach Samosa – Whipped Coconut Cream – Coriander (V)

Black Pudding, Venison & Pancetta Boudin – Pickled Cauliflower – Micro Herbs

 

Mains

Oven Baked Chicken Supreme – Roasted Leek, Mushroom & Macaroni Fritter – Purple Sprouting

Pan Roasted Venison Loin – Venison Croquette – Celeriac Dauphinoise – Blackberries – Jus

Mediterranean Tart – New Season Potatoes – Purple Sprouting – Red Pepper Dressing (V)

Wild Sea Trout – Cod Fishcake – Blanched Heritage Carrots – Roast Plum Puree 

 

Desserts

Lemon & Lime Deuce – Lemon Curd – Raspberry Sorbet

Rich Chocolate Tart – Toasted Marshmallows – Cookie Crumb

Vanilla Bean Pannacotta – Strawberry Soup – Black Pepper Tuille

Trio of Desserts – For Two to Share

 

£45.00 per person

A discretionary 10% service charge is added to all our bills.  Please do not hesitate to ask for allergy information on any of our dishes.  (v) = Vegetarian

South West Tourism Highly Commended Dorset Small Hotel of the Year Dorset Eating Out of the Year Taste of the West 2017 Gold AA 2 Rosette Open 4 Business recommended by Food and Drink Read the Good Hotel Guide review